A 100% Syrah, aged for 26 months in French 225-litre new oak barrels.

We applied minimum fining and filtration to preserve the natural texture of the wine.

This powerful and elegant Syrah can be universally enjoyed with complex meat dishes and full-flavoured aged cheeses, such as Comté, Pecorino Sardo and Manchego.

Please serve this wine at 16-18°C.

3,300 bottles produced.

Drink in moderation, but always with enthusiasm and food.

Maurice Ravel – Ondine from Gaspard de la Nuit (1908)